Mixologist
Company: Marriott International, Inc
Location: Dallas
Posted on: September 25, 2024
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Job Description:
Additional Information Parlor
Job Number 24166589
Job Category Food and Beverage & Culinary
Location Sheraton Dallas Hotel, 400 Olive Street, Dallas, Texas,
United States
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY Prepare drink orders for guests according to
specified recipes using measuring systems. Issue, open, and serve
wine/champagne bottles. Set up and maintain cleanliness and
condition of bar, bar unit, tables, and other tools. Prepare fresh
garnishes for drinks. Stock ice, glassware, and paper supplies.
Transport supplies to bar set-up area. Wash soiled glassware.
Remove soiled wares from bar top and tables and place in designated
area. Anticipate and communicate replenishment needs. Process all
payment methods. Count bank at end of shift, complete designated
cashier reports, resolve any discrepancies, drop off receipts, and
secure bank. Secure liquors, beers, wines, coolers, cabinets, and
storage areas. Complete closing duties. Follow all company and
safety and security policies and procedures; report accidents,
injuries, and unsafe work conditions to manager; and complete
safety training and certifications. Ensure uniform and personal
appearance are clean and professional, maintain confidentiality of
proprietary information, and protect company assets. Welcome and
acknowledge all guests according to company standards, anticipate
and address guests' service needs, and thank guests with genuine
appreciation. Speak with others using clear and professional
language. Develop and maintain positive working relationships with
others, support team to reach common goals, and listen and respond
appropriately to the concerns of other employees. Ensure adherence
to quality expectations and standards. Read and visually verify
information in a variety of formats (e.g., small print). Stand,
sit, or walk for an extended period of time or for an entire work
shift. Move, lift, carry, push, pull, and place objects weighing
less than or equal to 50 pounds without assistance. Grasp, turn,
and manipulate objects of varying size and weight, requiring fine
motor skills and hand-eye coordination. Move through narrow,
confined, or elevated spaces. Move over sloping, uneven, or
slippery surfaces as well as up and down stairs and/or service
ramps. Reach overhead and below the knees, including bending,
twisting, pulling, and stooping. Perform other reasonable job
duties as requested by Supervisors. PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent. Related Work
Experience: At least 1 year of related work experience. Supervisory
Experience: No supervisory experience. License or Certification:
None -Marriott International is an equal opportunity employer. -We
believe in hiring a diverse workforce and sustaining an inclusive,
people-first culture. -We are committed to non-discrimination on
-any -protected -basis, such as disability and veteran status, or
any other basis covered under applicable law.
When you join the Sheraton family, you become a member of its
global community. We've been a place to gather -and connect since
1937. At Sheraton, associates create a sense of belonging in more
than 400 communities around the world. We invite, we welcome, and
we connect guests through engaging experiences and thoughtful
service. If you're a team player who is excited to deliver -a
-meaningful guest experience, we encourage you to explore -your
next career opportunity -with Sheraton. Join us on our mission to
be 'The World's Gathering Place'. In joining Sheraton Hotels &
Resorts, you join a portfolio of brands with Marriott
International. Be where you can do your best work,--- -begin -your
purpose, -belong -to an amazing global--- -team, and -become -the
best version of you.
Keywords: Marriott International, Inc, The Colony , Mixologist, Other , Dallas, Texas
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